Use pork mince in a wide range of recipes including Bolognese sauce, meatballs, burgers or a classic pork pie. It’s often a good low-fat alternative to beef.
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Use pork mince in a wide range of recipes including Bolognese sauce, meatballs, burgers or a classic pork pie. It’s often a good low-fat alternative to beef.
| Weight | 500g, 1kg |
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