Irish Angus Prime Rib

€26.96 per kg

Fall-off-the-bone tender, this flavorful cut is best when roasted.

Situated under the front section of the backbone and used primarily for support. Popular cuts from the Rib include the rich, flavorful Ribeye Steak and the Prime Rib Roast.

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Fall-off-the-bone tender, this flavorful cut is best when roasted.

Situated under the front section of the backbone and used primarily for support. Popular cuts from the Rib include the rich, flavorful Ribeye Steak and the Prime Rib Roast.

Weight

1kg, 2kg, 3 kg

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