Brisket has a long history in the United States dating back to the indigenous people of southern Texas. Brisket is the meat of choice for slow smoking barbecue in Texas, and is often considered the “National Dish of Texas.
Irish Grass Fed Brisket
€13.50 per kg
Brisket has a long history in the United States dating back to the indigenous people of southern Texas. Brisket is the meat of choice for slow smoking barbecue in Texas, and is often considered the “National Dish of Texas.
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