Before skinned and cut into pieces for the market, an oxtail generally weighs 3kg. The tail is gelatin-rich meat due to a large amount of collagen. Once cut, the pieces of oxtail are different sizes, as the tail narrows toward the end; the marrow is in the center surrounded by meat and fat.
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Beef, Irish Gourmet
Irish Grass Fed Oxtail
Original price was: €14.99.€14.50Current price is: €14.50.
€10.50 per kg
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