Smoked pancetta is a specialty of northern Italy. Leoncini, a producer of cured pork products in the Veneto region, has started exporting smoked pancetta that can be diced and sautéed to lend haunting flavor to all sorts of dishes
There are no reviews yet.
Your email address will not be published. Required fields are marked *
Your review *
Save my name, email, and website in this browser for the next time I comment.