Studded Leg of Lamb (serves 5)

41.85

€41.85 each

Out of stock

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In-house prepared Leg of lamb with Garlic & rosemary.
  • Cooking instructions- Roast at 170◦C for 1 hour, raise the temperature for 200◦C and cook for further 30 minutes. Important to rest the meat at least for 15 minutes, before serving

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