seasoned with cumin, chili, & spring onion.
Cooking instructions- Roast at 170◦C for 1 hour, raise the temperature for 200◦C, cook for further 30 minutes. Important to rest the meat at least for 15 minutes, before serving
J&M is now part of the La Boucherie family.
To shop online, please proceed to the La Boucherie site.
To shop online, please proceed to the La Boucherie site.
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